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Tasmanian Olive Council

The Tasmanian Olive Council (TOC) is a branch of the Australian Olive Association (AOA). The represent olive growers in all regions of the Tasmania and are the sole Tasmanian Olive industry association. Olives grown in varying climates have different fatty acid profiles. Cool climate Tasmanian extra virgin olive oils have amongst the world's highest proportion (81-83%) of oleic acid, a mono-unsaturated fat. Correspondingly, our oil has very low levels of saturated fat. These factors make our olive oil highly nutritious.

TOC Council:
President & AOA Director:  Mr Geoff Price

Upcoming Events:

Important Info

Olive Oil Quality
Presentation by:
Leandro Ravetti

MEMBERS ONLY
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2013 Competition
Results Booklet

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OSA Competitions
2014
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2013 Conference
Speaker Presentations
MEMBERS ONLY
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Consumer Info


For more information about Extra Virgin Olive Oil & Table Olives, please visit our comprehensive website designed specially for consumers... australianextravirgin.com.au

Pod Casts & Interviews

Click here to listen to the latest radio interviews, television reports and news articles relating to the Australian Olive Industry.

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Olive Growing Manual

El Cultivo Del Olivo
Current Special - 10% OFF the purchase cost of this book when you renew your AOA membership before 1st March 2014.

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